Gordon ramsay scrambled eggs

The secret to making scrambled eggs is all about patience...and the proper pan.

4 steps in cooking scrambled eggs

Here's a quick step-by-step guide to show you how to make scrambled eggs, plus we'll answer your most frequently asked questions.

1. Gather ingredients

To make scrambled eggs for two, you'll need 4 to 6 eggs, 4 to 6 tablespoons of milk (figure 1 tablespoon of milk for every egg), and salt and pepper to taste.

Chopped fresh parsley and other herbs add flavor and visual appeal, but they're completely optional.

2.

How to make scrambled eggs step by step

Break some eggs

Crack eggs on a flat surface (helps ensure shells stay out of the mix) into a bowl that's deep enough for some serious whisking.

3. Add liquid (optional)

If you wish, you can thin the scrambled egg mix with milk, cream, lemon juice, or even a little water.

This optional step makes gently cooked scrambled eggs tender, almost custardy.

How to make scrambled eggs in a pan

Add up to 1 tablespoon of liquid per egg. Whisk thoroughly. Using a fork to whisk is perfectly fine; just be sure to whisk the eggs until all of the yolks and whites are thoroug

how long should u cook scrambled eggs for

how long do you cook scrambled eggs in the air fryer