How long to bake a 9-inch cheesecake at 350

When it comes to making a delicious cheesecake, getting the right baking time is crucial. Baking cheesecake at a lower temperature of 325°F (163°C) helps ensure it bakes evenly without cracking. But how long should you leave your cheesecake in the oven at this temperature?

Let’s find out!

Baking time for cheesecake at 325°F (163°C)

The ideal baking time for a cheesecake at 325°F (163°C) is typically around 60-70 minutes.

How long to bake a cheesecake at 325

However, keep in mind that baking times can vary depending on factors such as the size and thickness of your cheesecake, the consistency of your batter, and the type of pan you use. It’s essential to keep an eye on your cheesecake while it bakes to achieve the perfect texture and avoid overcooking.

**The recommended baking time for a cheesecake at 325°F (163°C) is approximately 60-70 minutes.**

Frequently Asked Questions (FAQs)

1.

How do I check if my cheesecake is done?

To check if your cheesecake is done, gently jiggle the pan.

The center of the cheesecake should still have a slight wobble, while the edges should be set. Avoid

how long do you bake cheesecake crust

how long do you bake cheesecake at 325